The section covers all veterinary aspects related to domesticated animals raised in an agricultural setting to produce human food. Subjects include but not limited to animal breeding & genetics, nutrition, and husbandry practices related to animal welfare, the environment, and public health.
Authors: Kristen Martin, Lauren Laverty, Raphael L. Andreatti Filho, Xochitl Hernandez-Velasco, Roberto Señas-Cuesta, Latasha S. Gray, Raul F. Rosalino Marcon, Andressa Stein, Makenly E. Coles, Ileana Loeza, Inkar Castellanos-Huerta et al.
Ger. J. Vet. Res
2023.
vol. 3, Iss. 3, pp:27-33 Doi:https://doi.org/10.51585/gjvr.2023.3.0061